Gourmetbäckerei v. d. Heide
Gourmetbäckerei v. d. Heide

Gourmetbäckerei v. d. Heide

With a high quality standard, pastry chef Wolfgang von der Heide has developed his 150-year-old bakery from Willingen in the heart of Germany into a gourmet manufactory.

Stollen are at the heart of his production. Stollen is a bread-like cake and has been made in Germany for nearly 700 years. Stollen baking has a centuries-old tradition. Each family guards its own, handed-down recipe like it was gold. And the same is true for our “von der Heide” bakery family. Our Stollen is handmade – each Stollen is kneaded by hand 12 times. Heide buys from organic farmers in the region and personally knows the mill where his flour is milled.

Get in touch

Wolfgang von der Heide
Briloner Strasse 11
34508 Willingen

T +49 (0) 5632 6310

info@gourmetbrot.de
www.gourmetbrot.de

Gourmetbäckerei v. d. Heide
Gourmetbäckerei v. d. Heide
Gourmetbäckerei v. d. Heide
Gourmetbäckerei v. d. Heide