The Slyrs Bavarian Single Malt Whisky is the pride of the Bavarian distiller Florian Stetter: Bavarian whiskey which has only started being produced since 1999 and of which there are “only” three-year releases so far (a twelve-year 2015 is expected), has already earned international recognition and gained a strong position in the exclusive whiskey world gained.
Here, the beginning was not easy: the trained brewer Florian Stetter had to experiment for a long time before he could produce a distillate that would meet his own quality standards which was achieved primarily in 1999 with his traditional pot still distillery located in Upper Bavaria Schliersee. Since then, has been Florian Stetter producing an annual, however, in very limited amount of Slyrs Bavarian Single Malt Whisky with three years of aging in new barrels of American oak, which is always sold out quickly. We are therefore particularly pleased to be able to offer herewith a strictly limited number of Slyrs Bavarian Single Malt Whisky! The distillery constructed according to traditional models of a Pot Still plant is managed by the distiller Hans Kemenater.