For long, the two Munich distillers Max and Daniel were in search of the perfect gin. However, this true Wacholder spirit did not want to be found. One night the “crazy idea” to distil their own gin: Duke gin, was born.
A whole year of development time left the gin distillers with enamoured time to install the distillery, spy out on suitable suppliers and refine recipes, until finally the first Duke in the bottle came. The result is a premium gin, which is still produced by hand in small batches and its origin accented by two very suitable Botanicals: malt and hops. The Duke Munich Dry Gin is made on the basis of a mixture of different wheat distillates, along with 13 herbs and spices. Besides the necessary Wacholder, classics such as coriander, lemon peel and angelica roots are used. Another special feature of Gin: Gin has an organic quality and most of the ingredients even come from the region.The namesake of the The Duke is incidental to Duke Henry the Lion, who was once known as the founder of Munich.